{"product_id":"food-and-wine-best-of-the-best-volume-17","title":"Food And Wine: Best Of The Best (Volume 17)","description":"\u003cp\u003eEvery year, the Food and Wine Test Kitchen evaluates over 150 Cookbooks, Food \u0026amp; Drinks to select the 25 most outstanding ones. We single out the most exciting and failsafe recipes from each and compile more than 110 of them into one incredible volume. This year's Best of the Best collection celebrates these winning dishes from superstar authors such as Michael Symon, Ming Tsai and April Bloomfield. To round out the collection, there's also a never before published bonus recipe from each author, plus easy, accessible wine pairings.\u003c\/p\u003e","brand":"Food and Wine","offers":[{"title":"Default Title","offer_id":42971531804838,"sku":"9781932624670","price":19.9,"currency_code":"MYR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0443\/8471\/4918\/products\/food-and-wine-best-of-the-best-volume-17-9781932624670-29932203311282.jpg?v=1656033765","url":"https:\/\/bookxcess.myshopify.com\/products\/food-and-wine-best-of-the-best-volume-17","provider":"Staging Site ","version":"1.0","type":"link"}