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There are Brazilian-style pork burgers with black beans, lamb burgers with a Provencal flair, a turkey burger with BLT trimmings, a fresh-and-smoked salmon burger, and a seasonal vegetarian burger featuring pumpkin and quinoa. Keller even serves up burgers for dessert, including a mock cheeseburger made with chocolate-hazelnut ganache and mango gelee.\nIn each recipe, Keller explains exactly how to create and combine garnishes and condiments--and build an unforgettable burger. Complete with recipes for spectacular fries and sides as well as detailed guidance on selecting meat, forming patties, and cooking juicy burgers, Build Your Own Burger is the ultimate cookbook for everyone who loves a great burger. Hubert Keller (San Francisco, CA) is the Executive Chef of the Burger Bar in the Mandalay Bay Hotel \u0026amp; Resort in Las Vegas and the Lumi?re Place Casino in St. Louis as well as the Executive Chef and owner of Fleur de Lys in San Francisco. Winner of a James Beard Award for Best Chef California and named one of the ten best chefs in America by Food \u0026amp; Wine, he is also the host of the public television series Secrets of a Chef.\u003c\/p\u003e","brand":"Houghton Mifflin Harcourt","offers":[{"title":"Default Title","offer_id":42971471151270,"sku":"9780470187678","price":19.9,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0443\/8471\/4918\/products\/9780470187678_1.jpg?v=1656033550"},{"product_id":"burgers-bagels-and-hot-dogs","title":"Burgers: Bagels And Hot Dogs","description":"\u003cp\u003eIrresistibly tempting, burgers may sometimes be perceived as the all too common fast-food-takeaway meal, with its simple principle: a cut bun with meat and some more ingredients inside. Yet a great burger is more than the sum of its parts and it can easily transform into a gourmet treat. Burgers lend themselves to an endless variety of combination of ingredients, be they vegetables, cheese, dressing or meat. This book offers more than 50 recipes for burgers, bagels and hot dogs - from the classic Cheeseburger to the deliciously spicy Thai burger with shrimps, the bagel with oil-marinated sardines and some sweet treats. You can learn how to bake your own buns and, last but not least, what side dishes and dips should accompany each type of burger.\u003c\/p\u003e","brand":"Ullmann Publishing","offers":[{"title":"Default Title","offer_id":42971477016742,"sku":"9783848006946","price":29.9,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0443\/8471\/4918\/products\/9783848006946_1_8ecc3d1e-76d2-487e-9721-03ea10bfdcf5.jpg?v=1656033563"},{"product_id":"webers-burgers-sausages-and-more","title":"Weber's: Burgers, Sausages And More","description":"\u003cp\u003eFrom the world's leading authority on grilling, Weber's Big Book of Burgers goes beyond the bun with over 80 inventive burger recipes, from the Four-Alarm Jalapeno Cheeseburgers to the Smoked Chicken Burgers with Bacon and Blue Cheese. Whether you're craving beef, pork, lamb, poultry or seafood, or want to go completely meatless, you're guaranteed to find a burger for you. You'll also find recipes for sizzling sausages, brats hot dogs, sides, and drinks to serve alongside.\u003c\/p\u003e","brand":"Hamlyn","offers":[{"title":"Default Title","offer_id":42971810496678,"sku":"9780600630081","price":24.9,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0443\/8471\/4918\/products\/9780600630081_1.jpg?v=1656035647"},{"product_id":"ravensburger-puzzle-9","title":"Ravensburger Puzzle (9+)","description":"\u003cp\u003eSince 1891 we've been making the finest puzzles and it's our attention to detail which makes Ravensburger the world's greatest puzzle brand! Experience the quality you can grow with - piece by piece! Ravensburger puzzle pieces are extra durable to withstand the demands of little hands and promote the development of fine motor skills, association, task completion and independent play.\u003c\/p\u003e","brand":"Ravensburger","offers":[{"title":"Default Title","offer_id":42972045148326,"sku":"4005556130689","price":27.9,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0443\/8471\/4918\/products\/ravensburger-puzzle-9-4005556130689-3556834705452.jpg?v=1656039170"},{"product_id":"the-barftastic-life-of-louie-burger","title":"The Barftastic Life Of Louie Burger","description":"\u003cp\u003eFifth grader Louie Burger figures that with a goofy name like his, he must be destined to be a king of comedy like his idol Lou Lafferman. But he's only ever performed his stand-up act in his closet, where he and his dad created the most exclusive comedy club ever--if by \"exclusive\" you mean that no one's ever allowed inside. With the school talent show coming up, Louie's wondering if now is his moment to kill (that's comedian talk for \"make actual people laugh\"). And maybe, if he brings down the house, he'll win back his former best friend Nick who seems to be turning into one of those annoying sporty types--and fend off his dad's home-improvement obsession, which threatens to remodel Louie's comedy closet into a private bedroom for his older sister.\u003c\/p\u003e","brand":"Square Fish","offers":[{"title":"Default Title","offer_id":42972146204838,"sku":"9781250072474","price":12.9,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0443\/8471\/4918\/products\/9781250072474_1.jpg?v=1656039653"},{"product_id":"tout-hache-meatballs-tartares-burgers-hb","title":"Tout Hache: Meatballs - Tartares - Burgers (Hb)","description":"\u003cp\u003eTout Hache: meat chopped, minced or ground - but not only meat. Many countries have a fine tradition of mixing and binding an array of ingredients to create simple but delicious dishes, whether chopped up finely as tartare, fashioned into burgers or rolled into meatballs, boulettes or dumplings. Borrowing from such global culinary heritage and inspired by the popularity of street food and New York-style delicatessens, the team behind Cafe Moderne in Paris reinvents in Tout Hache the modest meatball in a surprising number of variations. Here you'll find appealing recipes using beef and lamb, of course, but also tuna, salmon and prawns. Discover such aromatic combinations as Veal Boulettes with Herbs, Chicken Boulettes with Sesame, Lebanese-style Steak Tartare, Tartare of Shrimp, Mango and Coconut Milk, and - for those with an even sweeter tooth - Chocolate Coconut Truffles. Proving that there's more to meatballs than tomato sauce, this stylish collection of over 30 recipes also features a variety of sauces and accompaniments, including creamed polenta, classic frites and mixed fried vegetables.\u003c\/p\u003e","brand":"Jacqui Small","offers":[{"title":"Default Title","offer_id":42972394389670,"sku":"9781909342743","price":34.9,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0443\/8471\/4918\/products\/9781909342743_1_0d69490f-b81a-4886-9083-2bd8d8b20b5a.jpg?v=1656041089"},{"product_id":"the-huxtaburger-book-the-art-and-science-of-the-perfect-burger","title":"The Huxtaburger Book : The Art And Science Of The Perfect Burger","description":"\u003cp\u003eThe definitive guide to the hippest (and most delicious) burger in town!\n\n                    The Huxtaburger Book examines the elements that make up the ultimate burger: the perfect squishy bun; a pickle that has just the right amount of tang and crunch; the exact quantity of mayo and ketchup to deliver maximum flavour without over-powering the burger; and the ultimate wagyu beef pattie that's meaty, juicy and umami-intense. Modern-day junk food elevated to the sublime by Daniel Wilson's cheffy sensibilities.\n\n                     Featuring all of the sought-after recipes from the Huxtaburger menu, as well as 22 additional burgers (mouthwatering constructions such as a fried chicken burger with slaw, a tonkatsu pork burger with fennel \u0026amp; apple slaw, a Reuben burger with corned beef, sauerkraut, swiss cheese, thousand island on a rye bun, a BBQ pulled pork bun with pickles, and more), plus recipes for condiments, chips and milkshakes to wash it all down with, The Huxtaburger Book will change everything you thought you knew about burgers, arming you with everything you'll need to know to reproduce them in your own home. Featuring fabulous, fun design that includes close-up cross-sections of burgers and illustrative elements throughout, that reflect the cheeky and street nature of the Huxtaburger brand!\nshow more\u003c\/p\u003e","brand":"Hardie Grant Books","offers":[{"title":"Default Title","offer_id":42972515598502,"sku":"9781742709352","price":24.9,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0443\/8471\/4918\/products\/the-huxtaburger-book-the-art-and-science-of-the-perfect-burger-9781742709352-28512641024178.jpg?v=1656041485"},{"product_id":"webers-big-book-of-burgers","title":"Weber's Big Book Of Burgers","description":"\u003cp\u003eWeber's Big Book of Burgers tips a spatula to the mighty beef patty, celebrating our national dish in all its glory, and goes beyond the bun, reinventing the burger with modern twists and alternative ingredients such as pork, poultry, seafood, and veggies. And it doesn't stop there--with recipes for sizzling sausages, hot dogs, and brats, plus sides like out-of-this-world onion rings and drinks like luscious milkshakes--this book pays homage to other classic barbecue fare and offers 160 inspiring reasons for you to fire up the grill. Packed with nearly 250 full-color photos, step-by-step instructions, and whimsical watercolor illustrations, Weber's Big Book of Burgers is sure to become as classic as the burger itself. From the food to the fun to the flavors, you'll find juicy goodness on every single page. Weber's Big Book of Burgers also includes: The Five Steps to Burger Perfection for perfect patties and big, juicy burgers time and time againTried-and-true expert advice on grinding your own meat for burgers; building a better burger; grill setups, maintenance, and safety; tools of the trade; ten tips for grilling greatness; and moreA visual sausage guide detailing many different varieties' flavor profiles and originsRegional burger and hot dog features on these American favorites with whimsical, full-color illustrations from artist Linda KelenFeature stories on who invented the hamburger, the New England-style top-loading bun, Sheyboygan: the home of the brat, pickles, and understanding the science behind food euphoria\u003c\/p\u003e","brand":"Houghton Mitfflin","offers":[{"title":"Default Title","offer_id":42972527263910,"sku":"9780376020321","price":24.9,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0443\/8471\/4918\/products\/9780376020321_1.jpg?v=1656041521"},{"product_id":"good-housekeeping-burgers-125-mouthwatering-recipes-tips","title":"Good Housekeeping Burgers: 125 Mouthwatering Recipes \u0026 Tips","description":"\u003cp\u003eBig burgers packing an even bigger punch: that's what you'll find in this new cookbook that pays homage to the king of the grill. Whether you like them rare or well done, beef or veggie, on or off the bun, you'll discover something exciting and delicious--including Texas Chicken Burgers, Rosemary-Cabernet Sliders, Greek Lamb Burgers, Salmon Burgers with Cajun Rmoulade Sauce, and Portobello Pesto Burgers. Plus, there are recipes for fresh fixings, delicious sides (such as slaws and oven fries), and spiced-up toppings like chips 'n' guac and hot hoisin. And with Good Housekeeping's tried-and-tested cooking advice, you know your burgers will be grilled to perfection every time.\n\n                    The burger recipes include \n                     - Steakhouse Burgers with Horseradish Sour Cream\n                     - Gingered Burgers with Lime Slaw\n                     - Mediterranean Spiced Burgers\n                     - Bacon \u0026amp; Tomato Turkey Burgers\n                     - Inside-Out Burgers with Avocado \u0026amp; Sprouts\n                     - Turkey Cheeseburgers with Grilled Sweet Onion\n                     - Spicy Shrimp Sliders\n                     - Tuna Burgers with Tomato-Basil Salsa\n*this book may have remainder mark*\u003c\/p\u003e","brand":"Hearst Books","offers":[{"title":"Default Title","offer_id":42972544762022,"sku":"9781618372017","price":24.9,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0443\/8471\/4918\/products\/good-housekeeping-burgers-125-mouthwatering-recipes-tips-9781618372017-5370400309292.jpg?v=1656041580"},{"product_id":"the-burger","title":"The Burger","description":"\u003cp\u003eMaster the art of preparing, cooking, and building unbeatable burgers with this awesome collection of recipes from around the world. The Burger contains 100 juicy recipes, bursting with flavor and guaranteed to ignite your enthusiam, and your grill.\u003c\/p\u003e","brand":"Parragon","offers":[{"title":"Default Title","offer_id":42973095264422,"sku":"9781445475141","price":19.9,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0443\/8471\/4918\/products\/9781445475141_1.jpg?v=1656046332"},{"product_id":"the-burger-lab-the-art-and-science-of-the-perfect-burger","title":"The Burger Lab: The Art And Science Of The Perfect Burger","description":"\u003cp\u003eOverview not currently available\u003c\/p\u003e","brand":"hardie grant books","offers":[{"title":"Default Title","offer_id":42973209723046,"sku":"9781743792759","price":29.9,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0443\/8471\/4918\/products\/9781743792759_1.jpg?v=1656046728"},{"product_id":"101-burgers-sliders","title":"101 Burgers \u0026 Sliders","description":"\u003cp\u003eThe whole world has gone burger-crazy, and for good reason actually - those first bites of a juicy burger are one of life?s simple, unadulterated pleasures (there may be a few calories but that?s what cheat days, Mondays, Fridays and general celebrations are for right?!). There is nothing like that rush of satisfaction that only comes from a perfectly cooked patty served just the way you like it, with crisp salad, oozing cheese and piquant sauce. Everyone?s got a favorite, whether it's a crispy deep-fried buttermilk chicken with blue cheese and hot sauce, a classic beef, pickles and ketchup or a mushroom and halloumi burger with all the trimmings. They don?t even have to be calorific these days and the range of properly delicious veggie burgers available has set a new standard for vegetarian and vegan comfort food.With this book there is no need to trek out to an overpriced burger joint when you can quickly and easily whip up something just as delicious at home. Try something new with the inspired takes on sauce ideas: from tzatziki with lamb burgers to apple and chile relish with pork patties. Classic burger buns are always a favorite, but just wait until you try the naan bun with a curried vegetable patty or the pretzel bun with a salt beef patty - the exciting flavour combinations are seemingly endless.Whether you are after the biggest, meanest meatiest tower or a light and delicious vegan number made with fresh nutritious sauces, find your perfect patty right here in these pages. Serve the simpler recipes for weeknight family dinners, slinky sliders are perfect for entertaining friends and you could even use the best gourmet recipe to woo someone special?after all, the ability to make a great burger says a lot about a person. Chapters are divided into Simple Classics, Party-time Patties, Veggie Heaven, Super-size Stacks, Virtuous Burgers and Adventurous Ideas.\u003c\/p\u003e","brand":"Ryland Peters \u0026 Small","offers":[{"title":"Default Title","offer_id":42973239935142,"sku":"9781849758550","price":19.9,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0443\/8471\/4918\/products\/9781849758550_1.jpg?v=1656046876"},{"product_id":"great-american-burger-book-9781617691829","title":"Great American Burger Book","description":"\u003cp\u003eThe Great American Burger Book is the first book to showcase a wide range of regional hamburger styles and cooking methods. Author and burger expert George Motz covers traditional grilling techniques as well as how to smoke, steam, poach, and deep-fry burgers based on signature recipes from around the country. Each chapter is dedicated to a specific regional burger, from the tortilla burger of New Mexico to the classic New York-style pub burger, and from the fried onion burger of Oklahoma to Hawaii's Loco Moco. Motz provides expert instruction, tantalising recipes, and vibrant colour photography to help you create unique variations on America's favourite dish in your own home. Recipes feature regional burgers from: California, Connecticut, Florida, Hawaii, Iowa, Kansas, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, New Jersey, New Mexico, New York, North Carolina, Oklahoma, South Carolina, Tennessee, Texas, Utah, and Wisconsin.\u003c\/p\u003e","brand":"3dtotal Publishing","offers":[{"title":"Default Title","offer_id":42977173110950,"sku":"9781617691829","price":24.9,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0443\/8471\/4918\/products\/great-american-burger-book-9781617691829-28512616841394.jpg?v=1656101528"},{"product_id":"burger-9781472319432","title":"Burger","description":"\u003cp\u003eMaster the art of preparing, cooking, and building unbeatable burgers with this awesome collection of recipes from around the world. The Burger contains 100 juicy recipes, bursting with flavor and guaranteed to ignite your enthusiam, and your grill.\u003c\/p\u003e","brand":"Parragon Books","offers":[{"title":"Default Title","offer_id":42977174913190,"sku":"9781472319432","price":19.9,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0443\/8471\/4918\/products\/burger-9781472319432-29459727712434.jpg?v=1656101532"},{"product_id":"burger-wuss-9780763694326","title":"Burger Wuss","description":"\u003cp\u003eAnthony has never been able to stand up for himself--that is, not until his girlfriend is in someone else's arms. Then Anthony vows revenge and devises the Plan. It begins with getting a job at the fast-food restaurant where his nemesis happens to be a star employee. But when the Plan is finally in place, will Anthony's hunger for revenge be satisfied? Will he prove he's not a wuss?\u003c\/p\u003e","brand":"Candlewick Press,U.S.","offers":[{"title":"Default Title","offer_id":42977610760358,"sku":"9780763694326","price":14.9,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0443\/8471\/4918\/products\/9780763694326_1_3823f7c4-bc44-4bcf-b5b8-8a78af76bc7f.jpg?v=1656103409"},{"product_id":"ultimate-burger-book-4050847017538","title":"Ultimate Burger Book","description":"\u003cp\u003eAchieve burger greatness, with updated classics, regional favorites, homemade everything (from meat blends to pretzel buns), and craft-burger creations, plus fries and other sides, and frosty drinks.\u003c\/p\u003e\n\n\u003cp\u003eWhat is the \"ultimate\" burger? Ask that question and you will ignite an enthusiastic debate about meats, cooking methods, degree of doneness, bun types, condiments, toppings, and accompaniments. The Ultimate Burger has the best answer to all of these questions: The ultimate burger is what you want it to be. And America's Test Kitchen shows you how to get there.\u003c\/p\u003e\n\n\u003cp\u003eCraving an all-American beef burger? We've got 'em: steak burgers, double-decker burgers, and easy beef sliders. Travel beyond beef, with options for turkey, pork, lamb, bison, salmon, tuna, and shrimp burgers before exploring the world of meat-free burgers, both vegetarian and vegan. Then it's go for broke, featuring out-of-this-world creations like a Surf and Turf Burger, Loaded Nacho Burger, Grilled Crispy Onion-Ranch Burger, and Reuben Burger. You want sides with that? The sides chapter covers the crunchiest kettle chips, the crispiest French fries, and the creamiest coleslaws, and we've even thrown in some boozy milkshakes and other drinks to help everything go down just right. We even guarantee bun perfection with all sorts of homemade buns to lovingly cradle your juicy patties. And we reveal the ATK-approved store-bought buns, ketchups, mustards, and relishes to complement your burger, along with recipes for plenty of homemade condiments like Classic Burger Sauce, Quick Pickle Chips, and Black Pepper Candied Bacon to mix and match with the recipes.\u003c\/p\u003e","brand":"America's Test Kitchen","offers":[{"title":"Default Title","offer_id":42977899085990,"sku":"4050847017538","price":24.9,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0443\/8471\/4918\/products\/ultimate-burger-book-4050847017538-30230249668786.png?v=1656104677"},{"product_id":"hamburger-gourmet-pbk-9781760522667","title":"Hamburger Gourmet","description":"\u003cp\u003eThis collection of delicious recipes celebrates the burger. 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With separate instructions on buns, sauces and accompaniments, these 58 recipes will give even the biggest burger-lover new ideas for surprising twists on old favourites.\u003c\/p\u003e","brand":"Murdoch Books","offers":[{"title":"Default Title","offer_id":42978135474342,"sku":"9781760522667","price":24.9,"currency_code":"MYR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0443\/8471\/4918\/products\/9781760522667_1_a4ad30f6-9c49-4488-aff9-10c5950506d2.jpg?v=1656105822"},{"product_id":"sushi-made-simple-from-classic-wraps-9781849758840","title":"Sushi Made Simple: From Classic Wraps And Rolls To Modern Bowls And Burgers","description":"\u003cp\u003eA masterclass in sushi making from London-based teacher Atsuko, who combines authentic knowledge and skills with contemporary, innovative ideas to give 60 recipes for rolls, wraps, moulded and deconstructed sushi.\u003c\/p\u003e\n\n\n\n\u003cp\u003eThe word 'sushi' refers to 'vinegared rice', which is used for any kind of sushi with raw, pickled, smoked, grilled or seared ingredients. 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